Blackstone Pancakes: How to & Mistakes to Avoid | Pancakes by Laura Fuentes
An easy recipe for Blackstone pancakes that yields enough to feed a crowd. With the tips in this video, you'll know how much to pour, how long to cook the pancakes on the griddle, and when they're ready to be flipped. Some mistakes to avoid when flipping pancakes on the blackstone with the metal spatula, and how to keep the pancakes warm. The RECIPE👇
🖨 Recipe: https://www.laurafuentes.com/fluffy-b...
🛒 Blackstone Batter Dispenser: https://amzn.to/4bBzqFj
🛒 Blackstone Egg Rings: https://amzn.to/4bGVdeP
🥞 More Pancake Recipes: • Fluffy Pancake Recipes for the Whole ...
🫐 Blueberry Syrup for Pancakes: • Homemade Blueberry Pancake Syrup Recipe
🍓 Strawberry Syrup for Pancakes: • Homemade Strawberry Pancake Syrup Recipe
📝 INGREDIENTS
Yield: 12 servings/24 Pancakes
3 cups all-purpose flour
1 ½ tablespoons baking powder
½ teaspoon salt
2 tablespoons sugar
2 ½ cups milk, any
2 teaspoons vanilla extract, optional
2 eggs
6 tablespoons butter, melted
Make sure to check out the full post for pancake batter tips, preheating the grill, and more.
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CHAPTERS
0:00 Blackstone Griddle Pancakes
0:07 Pouring Pancake Batter
0:12 How long to cook pancakes on Blackstone griddle
0:20 Pancake Add-ins
0:26 Checking for doneness on the griddle
0:31 Preventing pancakes from breaking when flipping on the Blackstone
0:46 How to keep pancakes warm on Blackstone
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Hi, I’m Laura, for years I struggled with eating healthier meals consistently with my family & coming up with new school lunch ideas every day. I launched my websites in 2010 to share practical recipes that are perfect for school lunches & family dinners. From simple bento-style lunches to no-cook ideas, wraps, sandwiches, & hot thermos lunches, your lunch packing dilemmas are covered on https://momables.com
If family dinners are a struggle videos on this channel will help you get a meal on the table quickly with ingredients you have on hand which you’ll find on https://laurafuentes.com
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