Beef will disappear from stores when everyone knows this recipe!
Beef will disappear from stores when everyone knows this recipe!
This recipe is a real sensation! Once everyone knows it, beef will vanish from the stores – it’s that incredibly delicious! Tender, juicy, and full of flavor, it melts in your mouth and leaves an incomparable taste. The preparation is simple and quick, perfect for an unforgettable lunch or dinner. Your family will be thrilled and will keep asking for more! Try it out and experience why this recipe has captured the hearts of all meat lovers. An absolute delight – simply irresistible!
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Ingredients:
00:00 500 g/1 pound of beef.
Hello my friends 🤗😘.
00:11 How are you?
00:53 Add 1 teaspoon of baking powder.
01:05 Rub the baking powder over the meat, making sure it covers all sides.
01:15 Baking powder acts as a meat tenderizer by altering the physical composition of the meat fibers.
Let it marinate for 15 minutes.
01:26 1 large clove of garlic.
01:53 1 teaspoon of salt.
02:00 1 teaspoon of sugar.
1/2 teaspoon of black pepper.
1 teaspoon of sweet paprika.
02:10 1 tablespoon of balsamic vinegar.
2 tablespoons of olive oil.
02:20 1 tablespoon of chili sauce.
02:52 Rinse the meat well with water.
03:17 Pat dry with a paper towel.
03:47 2 tablespoons of olive oil.
03:57 Place the meat in a frying pan and sear on high heat for 2 minutes on each side.
04:13 1 onion.
05:04 Transfer the meat to a plate.
05:18 2 tablespoons of olive oil.
1 tablespoon of butter.
05:31 Add the onion and sauté over medium heat for 3-4 minutes.
05:43 1/2 red bell pepper and 1/2 green bell pepper.
06:32 Add the peppers to the pan and sauté for another 2-3 minutes.
06:54 Return the meat to the pan.
07:00 Pour in the sauce.
07:28 Mix well and let it simmer on low heat for 8-10 minutes.
Mmmm, how delicious!!!
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