Antigua’s Must-Try Restaurants: A Flavourful Journey Through Mestizo Bistro, Pappy’s BBQ & More!
If you think all there is to Antigua, Guatemala, are cobblestone streets, colorful markets, and ancient ruins—well, you’re mostly right. But let’s not forget the real gems: the food. In this video, we’re taking you on a culinary tour of Antigua’s best-kept secrets, or as we like to call them, the reason our pants don’t fit quite as well anymore.
First up, we visit Mestizo Bistro—where traditional Guatemalan flavors meet modern culinary flair. Picture this: sipping on the finest Guatemalan coffee while savoring a dish that feels like it should come with a “do not disturb” sign. It’s a foodie’s dream.
Then, we dive into Pappy’s BBQ—because sometimes you just need a smoky, mouthwatering rack of ribs that reminds you why you can never fully commit to being a vegetarian. This place knows how to bring the heat, and we’re not just talking about the grill.
Next, we hit La Estancia—where the steaks are so good, you’ll wonder if they’ve got a direct line to a five-star ranch. And don’t even get us started on the chimichurri sauce. If you’re not drooling yet, check your pulse.
We couldn’t miss Luna de Miel, a charming little spot where crêpes are the stars of the show. Sweet, savory, or somewhere in between, these delicate delights are like edible love letters to your taste buds. We’re pretty sure it’s impossible to leave without saying, “Just one more, please.”
And finally, we wrap up our food journey at 27adentro, a hidden gem that feels like stumbling upon a culinary treasure chest. The ambiance is cozy, the food is incredible, and we might have proposed marriage to a dessert. (Spoiler: the dessert said yes.)
But hey, Antigua isn’t just about these five spots. The entire city is a gastronomic playground, and we’re just the overexcited kids with wide eyes and bigger appetites. So whether you’re a seasoned foodie or just someone who loves good grub, Antigua’s restaurant scene is a taste of heaven on earth.
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