This creamy pasta is quick and easy to make! If you're not a pasta lover, try serving the Salmon over rice! Whatever you do, feel free to make this recipe your own. I would love to hear how your family enjoyed the recipe! Don't be shy, leave a comment below, and subscribe for more content!
Prep Time: 30
Cook Time: 35
Overall: 1 hour 5 mins
Preheat over to 350 degrees.
Salmon Seasoning:
3 Tbsp Jerk Sauce (optional)
2 Tbsp Garlic Powder
2 Tbsp Onion Powder
2 Tbsp Creole All Purpose
2 Tbsp Black Pepper
2 Tbsp Mediterranean Seasoning
2 Tbsp Fresh Lemon Juice
2 Tbsp Avacado Oil
1 Tbsp Garlic Salt
Add 2 tbsp butter and 1tbsp minced garlic to skillet after removing salmon.
Creamy Sauce:
1 Pint Heavy Whipping Cream
3 Tbsp Garlic Powder
3 Tbsp Onion Powder
2 Tbsp Black Pepper
2 Tbsp Fresh Lemon Juice
1 Tbsp Garlic Salt
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