Traditional Mexican HORCHATA Recipe | Villa Cocina
Horchata is a drink popular in Mexico. The demand is definitely high due to its refreshing qualities and the unique flavor. This drink reflects how rich and delicious Mexican food is as it nourishes our knowledge of Mexican culture. Try this recipe of Horchata and enjoy every bit of it. You will find yourself coming back for more.
📹 Special thanks to my husband (Cameraman) for always giving his 100% and enjoying what he does.
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➤ Vitamix A3500 Smart blender Professional grade 64oz : https://amzn.to/2JMeSml
➤ Nielsen-Massey Mexican pure vanilla extract 4 oz : https://amzn.to/3icARQs
➤ Pyrex glass measuring cups set of 3 : https://amzn.to/3noFxEk
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➤ OXO wooden spoons: https://amzn.to/3ggykCO
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Receta de Horchata!
1 cup long grain, white rice
1 ea whole cinnamon stick
2 cups hot water + 4 cups room temperature water
1 (12 oz) can of evaporated milk
1 (14 oz) can sweetened condensed milk
1/2 cup of whole milk
1 1/2 tsp vanilla extract (Mexican - preferred)
*You can add granulated white sugar if you want it sweeter
You will also need:
Cinnamon powder
Ice
🛒 **Other items in my kitchen ** 🛒
✰ Cuisinart Electric Griddle, stainless steel : https://amzn.to/373XiTT
✰ All clad 5-ply Nonstick fry pan 12’’ : https://amzn.to/3p6LWFr
✰ Le Creuset Stainless Steel Fry Pan 12”: https://amzn.to/3eadQeP
✰ Le Creuset cast iron roaster 5.25 qt ( 11.7’’x 16.8’’ ) : https://amzn.to/2IvCieZ
✰ Le Creuser 2 qt saucepan: https://amzn.to/2TM2RPD
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✰ Brush Escobeta de Raiz/ Root brush: https://amzn.to/3h5Tvrb
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