In a hurry for a Negroni? Need to make it quick? I've got you covered. In this trimmed down version I show you how to make my favourite Negroni in under 2 minutes.
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I'm using 30mls (1oz), but if you want a bigger drink add more - just keep the parts equal.
30ml (1oz) of Four Pillars Gin
30ml (1oz) Casa Mariol Negre (Vermouth)
30ml (1oz) Campari
Orange peel to garnish
Mix all ingredients into a mixing glass. Fill to the brim with ice and stir until smooth to taste.
Pour over a large block of ice. Garnish with an orange wedge, or even better, squeeze a rind peel over the drink then add the twist for the full orange flavour.
Created by Cara Devine, Jesse Gerner & Josh Moore
Hosted Cara Devine, manager at Bomba Bar Rooftop (https://bombabar.com.au/)
Filmed/Directed by Josh Moore (http://nimblepictures.com.au)
Edited by Josh Moore & Rob Nairn (https://www.jigsawpost.com.au)
Music by the Phonicpimp - aka Will Lovell ( / phonicpimp )
Logo & titles design by Richard Birdseed (http://www.richardellis.studio)
Filmed on location at Nomada (https://www.nomada.com.au)
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