4 ingredients Egg custard pudding / cup measurements / Easy recipe[SUB/CC]
A classic snack pudding made with only 4 ingredients.
Since it is made with milk, it has a hard and chunky texture.
The caramel sauce can be made in larger amounts for ease of preparation, so in addition to pudding, it is also delicious served over drinks or ice cream.
00:06 Pudding
02:45 Caramel sauce
05:19 Drinks
06:03 Enjoy☺
▷Ingredients:
■Custard pudding
2 whole eggs
30 g (3 tablespoons) sugar
200 ml (1 cup) milk
1 teaspoon vanilla extract
Bake in a preheated oven at 150°C for 40 to 50 minutes in hot water.
■Caramel
60 g granulated sugar
1 tablespoon water
3 tablespoons hot water
Be careful when adding hot water, as it tends to splatter.
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