WONDERFOOD Museum Penang | Things to do in George Town, Penang
Wonderfood Museum in Penang showcases unique local Penang and Malaysian food and beverages. Located within the Georgetown UNESCO Historic Site, come and check out Wonderfood Museum to take some really interesting photos, and let your eyes feast on these delicious-looking delicacies while taking a break from all the eating!
(This video was shot in Aug 2020)
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➡️Book via Klook for cheaper tickets!: https://bit.ly/3bZwkiw
➡️Location:
🔹 Wonderfood Museum Penang
Located in: Georgetown UNESCO Historic Site
Address: 49, Lebuh Pantai, George Town, 10200 George Town, Pulau Pinang
Opening hours: 9am to 6pm
Tel: 04-251 9095
Google Maps: https://g.page/Wonderfoodmuseum?share
Facebook: / wonderfoodmuseum
➡️ Ticket Price based on Official website as of 2021:
(Or you can save some money and book your tickets via Klook here ;) : https://bit.ly/3bZwkiw)
Adult: RM25 / USD6.04 (Locals: RM15)
Child: RM15 / USD3.62 (Locals: RM10)
If there’s anything that revolves around food; like this one-of-a-kind Food Museum, we’d definitely have to check it out!
Located in a colonial shophouse along Beach Street, the Wonderfood Museum is actually bigger than it looks from the outside. Right at the entrance, we’re being teased with some miniature food replicas hinting at what we can expect to see inside.
There’s this corner showcasing all their awards and trophies too. Pretty convincing right?
The entrance tickets are conveniently sold at the entrance but you could also get them online and if you’re interested. Get your tickets here!
This whole area showcases life-sized replicas of Malaysian food and they were so incredibly accurate, it even made us drool a little. Every tiny bit of detail is accounted for. I mean the only thing that’s missing is the smell. Just take a look at all the variety of food we have in Malaysia. We really can’t help but feel like we’re in the middle of an open house buffet. They’re all fun and quirky art pieces to take photos of. There are still many other sections ahead. Who knew there are so many ways to make food this interesting!?
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