Some of the more exotic and hard to harvest spices can be quite expensive.
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The priciest spices:
10. Pasilla de Oaxaca Chile – $28
9. Cardamom – $30
8. Grains of Paradise – $31
7. Dried Kaffir Lime Leaves – $35
6. Black Cumin Seed – $38
5. Long Pepper – $45
4. Mahlab – $68
3. Pure Vanilla – $200
2. Organic Fennel Pollen – $500
1. Saffron – $5,000
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