Пуровер. Фильр кофе. Pour-over filter coffee.

Published: 19 November 2019
on channel: Lapchevsky Coffee
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Пуровер – метод заваривания фильтр-кофе, при котором горячая вода проходит через молотый кофе, находящийся в специальной воронке с бумажным фильтром.

Pour-over coffee – manual drip-brewing offering a little more control over brewing parameters than automatic machines, and which incorporate stopper valves and other innovations that offer greater control over steeping time and the proportion of coffee to water.


Lapchevksy Coffee:   / lapchevskycoffee  
Сергей Лапчевский:   / sergeylapchevsky  


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