Delicious and Crumbly PILAF.
I want to share with you the best pilaf recipe. According to this recipe, pilaf always turns out to be a beautiful golden color, very crumbly and, most importantly, very, very tasty - the way a real pilaf should be. Try it and you won't regret it.
Products:
500-700 grams of meat (pork, chicken or lamb)
2 cups of rice
4 cups of hot water
2 large or 3 medium carrots
2 medium onions
a whole head of garlic
2 tablespoons of pilaf seasoning (seasonings can be selected independently)
salt to taste
1.2 cups vegetable oil
Watch video Delicious and Crumbly PILAF. online without registration, duration hours minute second in high quality. This video was added by user Лучшие Рецепты 07 December 2016, don't forget to share it with your friends and acquaintances, it has been viewed on our site 1,483,57 once and liked it 21 thousand people.