Shahi Tukda recipe |शाही तुकडा बनाने का तरीका | how to make sahi tukda at home | Shahi Tukda
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Shahi Tukra is a type of bread pudding that originated in South Asia during the Mughal era in the 1600s . The literal translation of Shahi Tukra is a royal piece or bite.Shahi tukre originated in the Mughal Empire when Indian chefs made this dish to present to royal Mughal courts . The white bread is fried in oil/ghee, after which milk and sugar are added. The dish is flavored using saffron,
Ingredients
1 ltr milk
6 bread
oil for frying
saffron
sugar
jaggery
Dry fruits
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