How to Line a Pie Pan & Prep the Edges for Beautiful Pies | Happy Baking with Erin Jeanne McDowell
We’re heading to pie school! In this episode, I’m teaching you how to roll out pie dough, properly line pie pans, and prepare the edges for your prettiest pies yet! I’m breaking down the detailed method for both single and double crust pies to make sure you’re armed with everything you need to know! #happybaking
Watch how to make Erin's Favorite Pie Dough: • Erin's Favorite Pie Dough | Happy Bak...
Get the recipe for Erin's Favorite Pie Dough: https://www.erinjeannemcdowell.com/re...
►►CHAPTERS
00:00 Intro
00:39 Rolling the Dough
02:21 Lining the Pie Plate
03:17 Prepping the Edge
04:24 Double Crust Edge Prep
05:37 Outro
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►► VIDEO CREDITS 🎥
☺️ Producer/Director: Gabriella Mangino
☺️ DP: Faki Malik
☺️ Editor: Josh Dion
☺️ Graphic Design: Tart NYC
☺️ Motion: Joe Rufa
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