Brewing beer at home with basic equipment (BIAB for Beginners)
Brewing your own beer at home can be done with basic gear. In this video, I show you how to brew beer using a beginner-friendly, all-grain method known as Brew-in-a-Bag (BIAB). This method is a fast, cheap, and easy way to brew homemade beer with minimal equipment.
Thank you to YETI and Spike Brewing for sponsoring this video.
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EQUIPMENT:
YETI Loadout Bucket: https://www.yeti.com/cargo/buckets/26...
YETI Loadout Bucket Lid: https://www.yeti.com/cargo/cargo-acce...
YETI Loadout GoBox: https://www.yeti.com/cargo/storage
YETI Packing Cube: https://www.yeti.com/bags/bags-access...
Spike Electric Brewing Kettle: https://spikebrewing.com/products/bot...
Spike Solo Grain Basket: https://spikebrewing.com/products/tri...
Spike Brewing Table: https://spikebrewing.com/products/sol...
Grain bag: https://www.brewinabag.com/products/t...
Kettle drain (DIY kit): https://amzn.to/3qBxoDK
Auto Siphon: https://amzn.to/44f7zqy
Clamps: https://amzn.to/456BgeO
Oxygen flow meter (rotameter): https://amzn.to/47Nug8D
Oxygen regulator for disposable oxygen cylinder: https://amzn.to/3E2ikC9
Airlock: https://amzn.to/3OYGALH
KETTLE:
Using a stainless-steel pot or kettle with a drain valve is best.
FERMENTER VENT (Airlock):
The vent, or airlock, allows carbon dioxide to escape during fermentation but prevents air from entering into the fermenter. (link above).
OXYGENATION:
For a 5-gallon batch, adding pure oxygen at a flow rate of 1 liter per minute for about 60-90 seconds will provide an adequate oxygen supply (10-15 ppm). A rotameter (link above) will allow you to measure the flow rate of the oxygen.
Aerating wort will provide about 8ppm of oxygen, which is not ideal, but still sufficient.
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