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The Grand Gâteau is the "pièce de résistance" of desserts, perfect for any special occasion. Its daintier counterpart, the Petit Gâteau, offers a delightful twist. With expert guidance from Chef Pâtissier Alain Desgranges, you’ll learn to create their elegant forms and delicate flavours—sure to impress and satisfy any palate.
Watch video Learn to make French CAKES WITH EPISODE 8 LARGE & SMALL CAKES! online without registration, duration hours minute second in high quality. This video was added by user frenchapprentice 22 May 2013, don't forget to share it with your friends and acquaintances, it has been viewed on our site 7,25 once and liked it 7 people.