Soft and tender pigtail cake with cream that melts in your mouth. Quick and easy recipe
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Ingredients:
Dough:
milk 100 ml
sugar 40-50 g
butter 40 g
fresh yeast 10-15 gr or dry 7 gr
egg 1 pc
flour 300 g
vanilla sugar 10 g
a pinch of salt
Filling:
Philadelphia cheese 200 gr
sugar 50 g
cornstarch 2 tbsp
sour cream 40 gr
vanilla sugar 10 gr
butter 20 g
Bake at 180°C for about 20-25 minutes.
Enjoy your meal!
Watch video Soft and tender pigtail cake with cream that melts in your mouth. Quick and easy recipe online without registration, duration hours minute second in high quality. This video was added by user Natalya Bulochka 09 February 2023, don't forget to share it with your friends and acquaintances, it has been viewed on our site 1,97 once and liked it 15 people.