Dive into the deliciousness of 'Jal Jeera,' a classic Indian street food drink that's now easy to make at home.This #StreetFoodRecipe combines spices, herbs, and tangy flavors to create a refreshing and tasty beverage.
JAL JEERA
Ingredients
2 tablespoons cumin seeds, roasted
1 teaspoon black salt
1 tablespoon dried mango powder (amchur)
2 tablespoons fresh mint leaves
½ teaspoon fresh coriander leaves
2 tablespoons lemon juice
Ice cubes as required
½ liter soda
Lemon slices for garnishing
Method
1. Pound the cumin seeds, black salt and amchur in a mortar with pestle.
2. Grind the mint leaves and coriander leaves with sufficient water into a smooth paste. Add the lemon juice and pounded masala and mix well.
3. Put ice cubes in two tall glasses. Divide the concentrate equally and top up with soda. Mix well.
4. Serve immediately, garnished with a slice of lemon.
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