The most delicate SAVOYARDI cookies melting in your mouth! Only 3 ingredients [Italian cuisine]
Cookies that make Tiramisu cake without baking!
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The most delicate SAVOYARDI cookies melting in your mouth! Only 3 ingredients [Italian cuisine]
Ingredients:
✔️ ️2pcs eggs
✔️ 60g flour
✔️ 60g sugar
✔️ 1/4 teaspoon salt
✔️ 1/4 teaspoon vanilla
Cooking time:
✔️ ️1.5 hours
I separate the yolks from the whites.
Add salt to the whites and beat with a mixer until fluffy foam.
Then gradually pour in the sugar and whisk until stable peaks.
In the whipped whites, add the yolks and beat again with a mixer.
Add flour and vanilla.
I mix everything carefully so that the whites do not fall off and transfer it to a pastry bag.
I form cookies and bake for 10 minutes at a temperature of 170 degrees.
Next, I open the oven door and leave the cookies to dry for 1 hour.
I sprinkle the finished cookies with powdered sugar.
Be sure to try the most delicate Savoyardi cookies!
Bon appetit))
#savoyardi #машанакухне #ASMR
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