How to make Nigerian Veggie Jollof Rice for beginners | party Jollof with veggies

Published: 08 March 2024
on channel: Tspices Kitchen

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is how to make Nigerian Jollof Rice with veggies for beginners

INGREDIENTS

*4 cups Rice (Tin Cup)

*1 /2 kilo chicken parts/breast

*100g Tomato Paste (1 satchet & half)

*1 cup blended tomato/Pepper mix

1 &1/2 cup Chicken or Beef Stock

2 big size Onions (chopped)

150 ML vegetable Oil (2 Cooking spoon)

1 tspn Curry powder

1 tspn Thyme

1 Tspn Ginger powder

1 Tspn garlic power

1 tbspn fresh ginger & garlic paste

3-4 seasoning Cubes

1.5 Tbspn Salt or to taste

2 scotch Bonnet pepper( optional)

Vegetable oil for Frying

1 stick butter ( optional)

✳️Tomatoes & Pepper Mix

*3-6 Medium Size Tomatoes
*3-5Cayenne Pepper (Shombo)
*3-5 Scotch Bonnet Pepper (Atarodo)
2-3 Red Bell pepper (Tatashey)
*1 Medium size Onions

✳️For Garnishing

1-2 Fresh Tomatoes (sliced)
*4 Tablespoon Cooking margarine

✳️veggies

3-4 stick Carrot ( diced)
1 medium size Green pepper ( diced)
1 medium size red pepper (diced)
1 medium size yellow pepper (diced
1 cup green beans

2-3 seasoning Cubes
*1 Tspn Curry powder
*1 Tspn Thyme
*1 tbspn ginger/garlic paste
*1 small Fresh pepper
*1/2 tspn nutmeg powder (optional)

You can double or divide the ingredients depending on the quantity you are making.

Also let me know if you have any question or need clarity on any of the Recipe 😍🤗

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