Hi friends,
Here the recipe of the Eggless tutti Frutti cake,
Milk - 3/4cup (185ml)
Vinegar - 1 tsp (5ml)
Flour - 1cup (250ml cup)
Custard powder - 2tbs
Baking powder - 1tsp
Baking soda 1/4tsp
Powdered sugar 1/2+1/8th cup
Oil - 1/4th cup (60ml)
Melted butter -1tbs (15ml)
Vanilla essence - 1tsp
Tutti Frutti 3tbs
Bake at 160c for 25 - 30mins
Use 5” or 6” cake tin to bake .
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