Honey Suckle Simple Syrup | Waterbath Canning Recipe
I've wanted to preserve honey suckle syrup since we've lived here! After 7 years I finally have the opportunity to invest time in the fun things around the property. For this recipe it's equal parts honey suckle blossoms, water and sugar. Just steep the blossoms then strain and dissolve in sugar. Water bath can this product in clean jars for 10 mins.
Honey Suckle simple syrup can be added to whatever you like, ice water, iced tea, summer cocktails, popsicles, frosting flavoring, hot tea, even coffee. Experiment with ways you want to use it.
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