Kulich is the Russian Easter Cake. This yeasted cake is soft and spongy and light as air. The recipe takes a little longer than user breads/cakes to make, but is entirely worth the time. Don't be alarmed by the time - the active (or working) time is 45 minutes or less. For detailed recipe and tips visit https://oventales.com/kulich/
Watch video Russian Easter Cake / Bread - Kulich online without registration, duration hours minute second in high quality. This video was added by user Oven Tales by Syama 19 April 2019, don't forget to share it with your friends and acquaintances, it has been viewed on our site 5,17 once and liked it 6 people.