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📍 RAYALASEEMA RAGI SANGATI RECIPE (ANDHRA STYLE) 📍
Below quantity suffices 2 people.
Ingredients:
Cooked Rice = 1/2 Cup = 60 gm (approx)
Ragi Flour = 1 Cup = 120 gm (approx)
Water = 2 Cups = 240 ml (approx)
Procedure:
Boil Water
Add Cooked Rice & boil for few minutes.
Add Ragi Flour & Close the lid. Let it cook for few seconds.
Open the lid & mix everything very well.
Apply a bit of water to a plate & make Ragi Sangati balls.
** Feel free to leave a Comment if you need any clarifications about this recipe.
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