Dauphinoise Potatoes Recipe | Easy How To Make Dauphinoise Potatoes
Dauphinoise potatoes recipe, which is not only easy but tastes fabulous! Dauphinoise potatoes with cheese bubbling, is just so good that all knowledge of calories, just head out the window. Admittedly, I do not make this often and that's not just because it is calorie laden, but because when you do make it for an occasion, it then seems special. With all good things, little and not often is the best policy, especially if you like to keep your waistline.
Full recipe and list on this link.
https://www.cookingwithemily.co.uk/fo...
Dauphinoise potatoes also brings back memories. One of my sons used to called them "dolphin potatoes" when he was little. If you are wanting to know how to pronounce dauphinoise potatoes, it is pronounced as if you were saying "dofinwa" potatoes. You can check out my video of how to make dauphinoise potatoes below and I say it plenty of times, so you can get used to it!
With regards to the mandoline which thinly slices the potato…. it’s a great gadget but has had many a chefs fingers! Be careful, and if like me the item makes you wince using it, use the guard which comes with many sets. Below is an affiliate link to a mandoline similar to mine but slightly better, which has a good grip and the all important hand guard. Keep children away from mandolines.
https://amzn.to/2SES61y
TV Presenter Emily Roberts shows you recipes, places and information about food. Some clips taken from her TV show "Cooking with Emily" which is aired on the SKY platform. The channel features recipes for the whole family including vegetarian and vegan recipes.
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