This lemon olive oil cake is absolutely delicious. When thinking of cake flavors lemon and olive oil may not be your top combination, but I'm here to tell you its delicious. The lemon and olive oil give the cake a bright flavor that isn't over powering. The oil makes the cake soft, dense in texture, and deliciously moist. I hope you get a chance to try this recipe and you love it as much as I do!
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Ingredients
1 c Sugar
2 Eggs large
2 Lemons Zested
3/4 c High Quality Olive Oil
1-1/2 c + 2 T Allpurpose flour
1-1/2 tsp Lemon Extract
1 tsp Baking Powder
1/2 tsp Salt
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