3 Generations of Buss Up Shut/Paratha Roti Makers in Trinidad & Tobago 🇹🇹 Foodie Nation
Randy Khan welcomes us into his family's home to demonstrate how their popular Buss Up Shut/Paratha is made from start to finish. For years, Randy and his family have worked tirelessly to keep his parents' tradition alive.
Watch closely as we see the intricate process of kneading the dough, preparing the butter/ghee, cutting the loyas into their classic cone shape, rolling out and finally, cooking the roti with a final 'buss up' before securing it in an air-tight cooler to keep it hot!
To place orders, connect with the Khan family via 1-868-340-7600/286-9910
——————
Help us to continue making these videos by shopping our:
Amazon Storefront: https://www.amazon.com/shop/foodienat...
Merchandise Store: https://foodie-nation-merch.creator-s...
Thank you for your continued support! If you make a purchase from any link above, our channel earns a small affiliate commission from the transaction.
——————
Subscribe to Foodie Nation: https://goo.gl/wg373X.
Connect with Foodie Nation on:
TikTok: / foodienationtt
Instagram: / foodienationtt
Pinterest: / foodienationtt
X: / foodienationtt
Facebook: / foodienationtt
Website: https://www.foodienationtt.com/
#FoodieNation #TrinidadandTobago #Caribbean #Trinidad #Roti #BussupShut #Paratha #Curry #Divali #Diwali #RotiMaking
Watch video 3 Generations of Buss Up Shut/Paratha Roti Makers in Trinidad & Tobago 🇹🇹 Foodie Nation online without registration, duration hours minute second in high quality. This video was added by user Foodie Nation 25 October 2024, don't forget to share it with your friends and acquaintances, it has been viewed on our site 40,19 once and liked it 90 people.