Why Baked Potatoes Always Taste Better At A Restaurant
You don’t need to be a culinary mastermind to upgrade your baked potato game. In fact, following a few simple tips can help turn your sorry spuds into truly tantalizing taters.
#Baked #Potatoes #Restaurant
The wrong type of potato | 0:00
Potato quality | 1:03
Storing them the right way | 1:54
Salt - a potato's best friend | 2:53
Wet potatoes | 4:05
Don't forget to poke holes | 4:45
Don't use foil | 5:34
Use a food thermometer | 6:22
Don't microwave them | 7:12
Split the potato | 8:07
Pre-bake your potatoes | 8:54
Use real butter | 9:50
Add some interesting toppings | 10:37
Voiceover By: Renee Dorian
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