Perfect Homemade Tortellini (2 Ways)
Making homemade pasta should be easy. Although I mean that with honesty, I never said that it would take less than 5 minutes.
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Full Recipe: https://www.joshuaweissman.com/post/p...
Ingredients Needed:
Pasta-
2 cups (300g) all purpose flour
2 whole eggs
3 egg yolks
Tortellini Soup:
Filtered water
1 whole chicken
soup bones
3lbs boneless chuck roast, cut into cubes and BROWNED!
3 carrots
1 onion
2 stalks celery
1 bay leaf
1 teaspoon black peppercorns
1/4 bunh italian parsley
1 parmigiano reggiano rind
Filling:
1/2 lb pork loin, diced into small cubes
1/2 lb mortadella
1/3lb prosciutto
100g parmigiano, grated
2 eggs
1 tbsp butter
1 tablespoon veg oil
fresh grated nutmeg
salt and pepper to taste
Tortellini with Sauce:
Filling:
1/2 lb cremini mushrooms
1/2 lb maitake or oyster mushrooms
3 tablespoons butter
4 cloves garlic
1 shallot
3 sage leaves finely chopped
1 cup grated parmigiano
Sauce:
1/2 cup butter
1 cup heavy cream
1/3 cup milk
5 cloves garlic, minced
1/4 teaspoon fresh ground nutmeg
1 cup pecorino cheese, Grated
1 cup parmigiano reggiano, grated
Assembly:
FRIED SAGE TOPPING
shaved parmigiano
fresh cracked black pepp
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