Food Loss and Waste Activities From Around the World
The U.S. Department of Agriculture will host an international roundtable webinar to discuss, “Food Loss and Waste Activities from Around the World.” Webinar speakers shared their work and experiences with national and municipal level governments to reduce food waste and increase food recycling in Denmark, South Korea, Rwanda, Chile, Peru, and the United States. The event was moderated by Dr. Jean C. Buzby, USDA Food Loss and Waste Liaison
Approx. Time at Start
Speaker Agenda
0:00 Opening by Dr. Jean Buzby
USDA Food Loss & Waste Liaison
9:38 Selina Juul
Founder and Chairman of the Board of Stop Wasting Food Movement Denmark
20:25 Nina Sevilla
Program Advocate for the Food Waste, Healthy People & Thriving Communities Program at the Natural Resources Defense Council
32:07 Dr. Kwang Yim Kim
Policy Director at the Korea Zero Waste Network Movement
42:52 Belange Uwizeye
Executive Director at the Rwanda Rural Rehabilitation Initiative
53:45 Geraldo Canales Gonzalez
Director at ImplementaSur
1:05:01 Moderated Q&A, and closing remarks, by Dr. Jean Buzby
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