This 1 Ingredient will Step up your Yellow Dry Bofrot/Gateau/Buns Recipe you have. Soft and Crunchy.

Published: 10 December 2023
on channel: Cooking With Claudy
2,109
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4½ cups All-purpose flour
¼ cup melted butter or margarine
2 cups warm milk or water
2 large Eggs room temperature
½ cup sugar
1 tsp. salt
1 tsp. nutmeg (lemon zest, Vanilla Extract)
2½ tsp. yeast
2 tsp Tumeric

#drybofrot #gateau #buns


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