Dairy-Free Mushroom Gravy for Mashed Potatoes or Anything
Gravy doesn't need dairy! Make the delicious mushroom gravy recipe for your next mashed potatoes ;)
-2 lbs Crimini Mushrooms
-1/2 Onion minced
-3 Cloves of Garlic minced
-1/3 Cup All Purpose Flour
-1 Cup Veggie Broth (Or Mix 2 tsp Not Chicken Seasoning with 1 Cup Water)
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-1 Cup Non Dairy Unsweetened Milk (I liked soy or almond milk)
-Aromatics of Choice (Thyme, Sage, Rosemary)
-Salt and Pepper to Taste
-Sautée Onion until translucent, then add garlic and stir another minute
-Add mushrooms and cook until reduced
-Add Flour
-Add Veggie Broth 1/2 Cup at a time until absorbed and then add milk slowly, add aromatics, salt and pepper.
-Let simmer until thickened.
Enjoy.
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