Learn to Cook-Basics #3 Cutting & Chopping | How to Chop an Onion Quickly | Knife Techniques Cooking
#choppingonions #dicing #mincing #slicing #juliennecarrots
An essential technique for most successful cooking is to cut up food into pieces that are about the same size. The food then cooks evenly so you don't end up with some pieces overcooked and others undercooked.
Check out the different knives and some of the different cuts required in cooking. https://www.simplysimplecooking.net/l...
I am not very proficient but still have managed to demonstrate some of them.
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