How to Make Spicy Barramundi Fish with Avocado Corn Salsa
This spicy baked barramundi is topped with a quick corn and avocado salsa, and it’s perfect for summertime! Grab a bag of our favorite Simply Skinless fillets from the freezer and have this easy recipe on the table in under an hour.
Learn more about The Better Fish® Barramundi at https://www.thebetterfish.com
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