Pumpkin cream - chicken broth soup with ginger, garlic, celery, and even cheese.

Published: 05 November 2019
on channel: Homemade food. Simple, tasty, inexpensive!
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I make a lot of soup - 4.5 liters!
I use 2 kg. pumpkins, 2.5 l. spicy chicken stock, 0.5 kg. celery root (you can use a stem), 6 cloves of garlic and a little less ginger, a couple of onions, coriander, zira, chili pepper, a little cheese, herbs, sour cream or yogurt, vegetable oil. The boiler is optional, it can be prepared in a pan.
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In the channel’s playlists you can find famous culinary hits of different cuisines and peoples, from Caesar salad, spicy Korean salads, and then to the first dishes - borscht, hodgepodge, shurpa, champignon cream, pumpkin soup, cauliflower and other interesting soups. , And then - loose buckwheat porridge, Russian pancakes, pies, pies, including Ossetian and khachapuri, magnificent goulash, drumstick in Czech, Tatar basics, ecchochmak, the best varieties of cult pilaf and samsa; Ajapsandal, chakhokhbili, chicken, all kinds of barbecue. As well as the best options for simple and quick cooking of popular chicken breasts. Lovers of pasta and pizza will also find interesting dishes. There is a playlist "Low-calorie and vegetarian dishes", there is a "Simple and tasty dishes for beginners to cook." Recommend!
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Channel "Homemade food. Simple, tasty, inexpensive."
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