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Boursin Mashed Potatoes (Easy Flavor Shortcut!)

Chickpea Noodle Soup (45 Minutes Start To Finish)

Sweet Potato Gnocchi (In Buttery Herb Sauce)

Vegan Wild Rice Soup (With Coconut Milk)

Cheesy Pumpkin Pasta Bake (Easy Fall Dinner!)

Cheesy Carrot Casserole

Crispy Seitan Wings (Perfect Vegan Game Day Snack!)

How To Make Cauliflower Pizza Crust (That Won’t Fall Apart)

Vegan Alfredo Pasta With Crispy Chickpeas

5-Ingredient Miso Pasta

Epic Fall Salad (With Parmesan Smashed Carrots)

Boursin Chickpeas (Easy Vegetarian Dinner Idea!)

How To Make Croutons (Using ANY Bread!)

Let’s make Ajvar! 🌶️🍆🔥 #shorts

Blooming Onion In The Air Fryer!

Ready for *ridiculously* crispy Brussels sprouts? Enter…Smashed Brussels Sprouts ✨

How to Freeze Broccoli (The Right Way)

Homemade Chili Seasoning Mix

Make Your Own Milk Kefir At Home!

How To Make Tzatziki

This one’s for the chickpea lovers ✨ #chickpeas

Homemade Chili Seasoning Mix (recipe in the comments!)

No camping trip is complete without these 15 minute campfire scrambled eggs 🔥🍳 #campfirecooking

How To Make Baked Onions 🧅 #shorts

Air Fryer Frozen Spring Rolls 🥡 #shorts

How to Cut Shallots

Fluffy Mashed Cauliflower (that *actually* tastes like mashed potatoes) 🥔 #lowcarbrecipes

This is THE BEST vegetarian chili! Ready in 20 min with mostly pantry staples ⏰ #vegetarianrecipes

The results are in! These were the TOP TEN recipes from our 31 Day Vegetarian Challenge 🏆

How To Make VEGAN Butter Chicken

Easy Whipped Tofu (A Savory Vegan Spread!)

My formula for homemade popsicles (in ANY flavor!) 🎉

How To Make Rhubarb Compote

Love Aperol spritz? This poptail is about to change your life 🥂🍊✨

How To Cook Orzo (Pilaf Method)