Tomatoes for the winter only this way! Tried for the first time, nothing tastier! Quick NON-pickled
Today we will be preparing tomatoes for the winter using the recipe from our aunt Shura. I have always been amazed by how delicious her tomatoes are, and now she has shared the recipe for these incredibly tasty, real tomatoes, which are not marinated! Without any vinegar or even citric acid, they can be stored in an apartment for years, and not a single lid will puff up! What is the secret of these winter tomatoes? Let's find out! Aunt Shura gave the recipe for a three-liter jar, and I've calculated all the ingredients for one-liter jars for you so you can replicate it this way. Happy canning! Ingredients in tablespoons, glasses, exact grams 👇
🛑 Pepper for the winter according to Aunt Shura's recipe • Попробовала в гостях - Сразу записала...
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✅ Non-marinated tomatoes for winter, step-by-step recipe with photos and a printable version on our website https://edanalyuboivkus.ru/vse-recept...
✅ Ingredients (for three jars 🫙with a volume of 1 liter each or for one jar🫙with a volume of 3 liters):
tomatoes – 1500-1600 g (as much as fits in the jars)
sweet pepper (and/or hot pepper) – 1 piece
dill – 3-4 sprigs/umbrellas
garlic – 3 cloves
boiling water – 1.5 liters
salt – 30 g = 1 tbsp with a small heap
sugar – 60 g = 4 tbsp without a heap
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