First we show you how the pros make it...Then Craig steps in for the next batch 😂
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***WARNING***This video is made for educational and entertainment purposes only, if you attempt to make this at home you do so at your own risk and we can not be held responsible for any injuries. Making hard candy is a dangerous process since such high temperature are used to make it. With that said, for those that are curious and want specifics this is how we make it.
For one full size batch we combine into a copper kettle 14 pounds of corn syrup, 7 pounds of sugar, 1 teaspoon of cream of tartar and 2 quarts of water. We heat it up to 310°F, then we remove it from the stove and pour it onto the marble table and cool it down. Here we add in color and flavoring oil before stretching it on the hook. We stretch it to add in air bubbles which turns it white. We combine the stripes into the body and flatten it out. Then we just walk it through our fingers and like magic it turns from a ruler into a ribbon! Finally we weight it and bag it up or box it up for you to buy!
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Watch video Craig Finally Learns Ribbon Candy! online without registration, duration hours minute second in high quality. This video was added by user Hercules Candy 06 November 2018, don't forget to share it with your friends and acquaintances, it has been viewed on our site 620,637 once and liked it 8.3 thousand people.