This is a 43 Minute Steak Masterclass.
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RECIPE Link:
Videos & Sources mentioned:
▪ On Food & Cooking* (Book) by Harold McGee
▪ Steaks 101: How to make restaurant-quality steaks at home
▪ Chris Young: Does basting work?
▪ Wagyu experimenting: Is “wagyu” ground beef a scam?
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MY FAVORITE KITCHEN GEAR
Thermapen ONE Thermometer:
Made In Wok I use:
Budget Whetstone for sharpening:
Salt Pig:
Scale:
Nicer 8-inch Chef Knife:
Magnetic Knife Rack:
Carbon Steel Griddle:
Baking Sheet:
Wire Rack:
Stainless Steel Saucier:
Woodcutting board:
Dutch Oven:
Entree Bowls
⏱ TIMESTAMPS:
0:00 Intro
2:35 1 - Maillard Reaction
9:42 2 - Internal Temperature
18:26 3 - Salt
22:07 4 - Added Aromas
Music by Epidemic Sound (free 30-day trial - Affiliate):
MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A7C
Voice recorded on Shure MV7
Edited in: Premiere Pro
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com]( and affiliated sites.
Watch video This is a 43 Minute Steak Masterclass. online without registration, duration 42 minute 59 second in high hd quality. This video was added by user Ethan Chlebowski 30 October 2023, don't forget to share it with your friends and acquaintances, it has been viewed on our site 714 thousand once and liked it 19 thousand people.